hello, i received my order from dominos pizza tonight very fast but fast doesn’t always equal good!. The pizza was massivly undercooked and floppy. So i put it in the oven. But allas it seemed like it was too late. The middle part of the pan pizza was staying soggy and doughy as the cheese was turning brown. We put it in for at least 10 minutes or more. I am wondering if maybe they missed a step in The dough cooking process when it comes to the pan pizza?
The image i attached was after putting in in the oven.
What ever you think is fair. Thank you