My complaint:
As a healthy conscious individual, I am a Subway lover as it ranked top 10 as restaurants serving FRESH and healthy nutritious food internationally. On thursday July 27th, i had my Son purchased 2 foot long Tuna Subway in AEON anggun Mall, Rawang, Selangor, Malaysia. When we ate it, it smell bad and taste bad (The tuna) too. Concern Is- how long does Subway Trained their staffs to Let filling a The like at The counter?. Am not a complainer, however, when things like this happens – things like food poisoning leading to deaths might happen. I trully hope that Subway International Do check on their branches worldover So this Would not happen to other avid consumers
Suggested solution:
Make sure staffs are properly Trained to ensure that fillibgs as such are served FRESH as claimed. Do not Let it Left in the serving container for too long giving it way to be contaminated.
