My complaint:
Steak and kidney pies. Used to be good,now rubbish.full of poor quality bits of beef with a few bits of kidney in a watery gravy.The beef is just fat and gristle.The best part is the puff pastry lid.Tried from different shops in case there was just a bad batch,every pie was absolute crap.Won’t be buying anymore unless they improve.
Suggested solution:
Definately improve the quality of ingredients and flavour with a thicker tastier gravy, even if that means costing a bit more.
